Weekly menu at Bräustüberl Tegernsee
Here you will find our current weekly menu. We would be happy to send you the current weekly menu of Bräustüberl Tegernsee automatically via WhatsApp. Simply click on the link or scan the QR code with your smartphone.
Monday, 27.10.
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Chicken breast fillet in paprika sauce
with butter noodles
Tuesday, 28.10.
-
blood and liver sausage
with cabbage and mashed potatoes (8)
Wednesday, 29.10.
-
Pork steak in chanterelle sauce
with spaetzle and cranberries
Thursday, 30.10.
-
beef goulash
with dumpling of pretzel
Friday, 31.10.
-
Oven potato
with fried fillet of beef and herbal quark on salad
Saturday, 01.11.
-
'Sauerbraten' (braised beef Rhineland style
with red cabbage and potatoe dumpling (2, 4)
Sunday, 02.11.
-
Roasted pork shoulder
with sauerkraut and dumplings (2, 4)
1. with preservative
2. with phosphate
3. sulfurized
4. with iodized salt
5. with sweetener
6. with dye
7. caffeinated
Reservations for 4 or more people
We look forward to your visit and are happy to accept reservations for groups of four or more. We can always find a spot for 1–3 people, too.
